At Schertenleib, a family-run cheese dairy well known for its specialities, cow's milk cheeses are made in a whole range of flavours:
- from Langres AOP plain (180g or by the slice) to Langres AOP le champenois 180g (matured in champagne marc)
- as well as Bassignot and Saulxures Blanc and Saulxures ails et fines herbes (fromage frais)
- and Carré de l'Est Le Saulxurois (plain)
- or Mirabella, matured in Mirabelle plum brandy,
The retail shop also sells Morbier, raclette, Comté, Emmental, Cancoillotte and butter.
You can find all the prices on our Fromagerie Schertenleib Facebook page.
Fromagerie Schertenleib
