FERME-AUBERGE DES GOURMANDISES

FERME-AUBERGE DES GOURMANDISES

  • photo

Our speciality is coq au vin with potatoes au gratin. For dessert, enjoy our meringue tarts and cream puffs.

We also cook many other farm products: rabbit, guinea fowl, goose and garden vegetables.

Visit the farm and enjoy a snack.

Practical information

  • Welcoming people with disabilities

Specialties

  • Traditional cuisine

Groups

  • Privatization not possible

  • Groups accepted

  • 150 max people

Prices

  • Adult set menu Workmen's menu on weekdays 25€ at33.50€
  • Child menu 10€

Access

Famille MOREL-MERGER
5 route de Bouzancourt
52110

Contact

Our other contacts

Phones

Tailor-made getaways

Discover Haute-Marne